Spelt Bread
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$5.69
INGREDIENTS:
Spelt Flour, Water, Eggs, Olive Oil, Honey, Vinegar, Yeast, Lecithin, Salt.
*contains wheat and egg ingredients
Spelt bread is a wholesome, flavorful loaf crafted for those who appreciate traditional grains and naturally rich taste. Made with spelt flour, an ancient variety of wheat known for its slightly nutty and mildly sweet character, this bread offers a hearty yet tender texture that sets it apart from standard loaves. The addition of olive oil and eggs creates a soft, moist crumb, while honey lends a gentle sweetness that balances the natural earthiness of the spelt.
Lecithin improves the loaf’s structure, resulting in slices that hold together beautifully for sandwiches, toast, or open-faced creations. Baked to a warm golden brown, spelt bread has an inviting aroma and a satisfying chew that makes each bite memorable.
This versatile bread pairs well with both sweet and savory toppings, from butter and jam to cheeses, vegetables, or roasted meats. Made with simple, thoughtfully chosen ingredients—spelt flour, water, eggs, olive oil, honey, vinegar, yeast, lecithin, and salt—spelt bread is a delicious option for everyday enjoyment.
