Natural Hickory Smoke Salt
Please note about pricing: our online store is still under construction, and prices are subject to change when you visit our store. If you want to confirm pricing before you visit, please call us at 315-536-0836.
$13.49
*Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Sesame, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.
Natural Hickory Smoke Salt brings the bold, savory essence of real smokehouse flavor to your kitchen—no grill or fire required. Made with natural hickory smoke, this gourmet salt is an easy and convenient way to infuse your favorite dishes with the rich depth of slow-smoked flavor. Whether you’re seasoning a juicy pork roast, enhancing the taste of baked ham, or giving your barbecue sauce a smoky kick, this salt is your secret weapon for next-level flavor.
It’s not just for meats—Natural Hickory Smoke Salt adds a warm, smoky dimension to cheese dips, hearty soups, gravies, and even holiday stuffing. Sprinkle it over roasted vegetables or mix into marinades and rubs to instantly elevate everyday meals. A little goes a long way, so you can experiment and find the perfect smoky balance for your dishes. With no artificial additives, just pure, natural taste, this salt is a pantry essential for any home cook who loves bold, comforting flavor.
