White Chocolate Macadamia Nut Cookie Dough
$3.59
Price per lb.
Bake at 325 for 20-23 minutes.
For best results, do not thaw before baking.
Ingredients: macadamia nuts, white chocolate, flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, butter, eggs, vanilla (vanillin, ethyl vanillin, caramel color, prop glyco and water), baking soda (sodium bicarbonate), salt (yellow Prussian of soda).
