Do-Cel Dough Conditioner
Please note about pricing: our online store is still under construction, and prices are subject to change when you visit our store. If you want to confirm pricing before you visit, please call us at 315-536-0836.
$5.59
Do-Cel Dough Conditioner will make your dough stronger and your breads and pastries lighter and fluffier. Use this conditioner also to prevent staling and to keep your breads and pastries fresher longer. Use this industrial item for use with all yeast raised dough.
Ing: Dextrose, enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), guar gum,soy flour, soy lecithin, dry whey, yeast, salt, calcium sulfate and ammonium chloride (yeast nutrients), corn starch, sorbitan monostearate, azodicarbonamide (dough conditioner). **Contains: Wheat, Milk and Soy Ingredients.
