Cinnamon Raisin Bread
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$5.29
INGREDIENTS:
Flour, Milk, Raisins, Water, Butter, Honey, Eggs, Yeast, Dough Conditioner (dextrose, enriched wheat flour [flour, niacin, rediced iron, thiamine mononitrate, riboflavin, folic acid], guar gum, soy flour, soy lecithin, dry whey, yeast, salt, calcium sulfate, ammonium chloride [yeast nutrients], corn starch, sorbitan, monosterate, azodicarbonamide), Cinnamon, Salt.
Frosting: Powdered Sugar, Milk, Corn Syrup, Vanilla.
*Contains wheat, milk and soy ingredients.
Indulge in the comforting aroma and irresistible flavor of our Cinnamon Raisin Bread, a timeless favorite baked to perfection. Crafted with premium flour, fresh milk, farm-fresh eggs, rich butter, and pure honey, this loaf delivers a soft, tender crumb with just the right balance of sweetness. Plump, juicy raisins are generously folded into the dough, providing bursts of natural sweetness in every slice, while fragrant cinnamon weaves warmth and spice throughout the loaf.
Our bread is slow-fermented with yeast to develop a light, fluffy texture and enhanced with a carefully balanced dough conditioner to ensure consistent quality and freshness. Each loaf is baked until golden brown, then finished with a smooth, lightly sweet frosting made from powdered sugar, milk, corn syrup, and a hint of vanilla for an added touch of indulgence.
Perfect for breakfast, brunch, or an anytime treat, this Cinnamon Raisin Bread is delicious toasted with butter, transformed into decadent French toast, or enjoyed straight from the loaf. Whether shared with family or savored solo, it’s a comforting classic that brings warmth and satisfaction to every bite.
