Breakfast Sage Sausage Seasoning
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$7.49
Price per lb.
INGREDIENTS:
Sea Salt, Cane Sugar, Sage, Black Pepper, Red Pepper, Canola Oil, Non-GMO Soy Sauce Powder (fermented soy sauce [contains soybean and wheat], maltodextrin, salt), Coriander, Mustard Seed, Crushed Red Pepper, Beetroot Red (color), Thyme, Celery Seed, Ascorbic Acid (preservative), Paprika Oleoresin with Rosemary Extract (color), Natural Flavors.
Contains Soy, Wheat.
Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Sesame, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.
Bring the comfort of a classic country breakfast to your kitchen with our Breakfast Sage Sausage Seasoning. Crafted to highlight the old-fashioned, savory flavor of sage, this blend delivers the rich, familiar taste that has made traditional breakfast sausage a longtime favorite. Warm, herbaceous notes of sage take center stage, creating perfectly seasoned breakfast links and patties that are full of depth and aroma without overwhelming heat.
This seasoning is a must-have for anyone who loves authentic southern-style sausage gravy and biscuits. When mixed into ground pork, it produces a hearty, well-rounded sausage that pairs beautifully with creamy gravies, fluffy biscuits, eggs, and hash browns. It’s especially ideal for cooks who want a more robust, fuller flavor than a Mild Country Style Seasoning, but prefer to keep the spice level gentle and family-friendly.
Versatile and easy to use, our Breakfast Sage Sausage Seasoning is perfect for homemade sausage, stuffing, breakfast casseroles, and even savory meatloaf. Whether you’re recreating a cherished family recipe or starting a new breakfast tradition, this seasoning delivers comforting, down-home flavor in every bite.
