Mild Cheddar Dip

Ingredients: Water, Vegetable Oil (Contains One or More of The Following: Canola Oil, Sunflower Oil, Soybean Oil), Modified Corn Starch, Cheddar Cheese Flavor (Cultured Milk, Skim Milk, Water, Milkfat, Salt, Enzymes, Calcium Chloride), Contains 2% or Less of: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Calcium Chloride), Butter, Natural Flavors, Whey Protein Concentrate, Yeast Extract, Maltodextrin, Sodium Phosphate, Xanthan Gum, Datem, Sugar, Cellulose Gum, Glucono-Delta-Lactone, Sodium, Polyphosphate, Mono- And Diglycerides, Color Added, Sodium Ascorbate (To Preserve Freshness).