Weaver’s Farmers Southwest Heat Sampler

Description

1. Farm Dust Seasoning
   INGREDIENTS: Kosher Salt, Sea Salt, Dried Onion & Garlic, Black Pepper, Funnel Celery, Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil.
2. Shipshewana Fire
   INGREDIENTS: Kosher Salt, Sea Salt, (Habanero, Chipotle, Cayenne Peppers), Paprika, Black Pepper, Dehydrated Garlic.
3. Campfire Grilling Dust
   INGREDIENTS: Sea Salt, Black Pepper, Dried Garlic & Onion, Dill, Celery Seed, Pure Olive Oil added for consistency.
4. Threshers Dust Seasoning
   INGREDIENTS: Dried Garlic, Sea Salt, Black pepper, Dill Seed, Crushed Cayenne Pepper.