Soft White Wheat Grain


Soft White Wheat Kernels are a low protein wheat generally used for cookies, crackers and other baked goods that do not require high gluten content. These kernels are chemical free and GMO free.

Call to Order


Ing: wheat kernels. Certified Chemical free. Contains: Wheat


There are no reviews yet.

Be the first to review “Soft White Wheat Grain”

Your email address will not be published. Required fields are marked *