Vegetable Yogurt Cheese – full block
$5.99
ING: pasteurized part- skim milk, salt, celery, onion, red and green peppers, parsley, carrots, microbial coagulant, yogurt (part-skim milk and cultures), yogurt cultures, acidophilus, bifidus, casei.
$5.99
ING: pasteurized part- skim milk, salt, celery, onion, red and green peppers, parsley, carrots, microbial coagulant, yogurt (part-skim milk and cultures), yogurt cultures, acidophilus, bifidus, casei.
