Jalapeño Poppers – Frozen

Ingredients: Jalapeño halves in brine (prepared in water, sodium chloride, acetic acid and sodium benzoate), Wheat flour. Cheddar Cheese (cultured milk, water, cream buttermilk, sodium phosphate, salt, vegetable color, enzymes, cellulose powder), Sauce Cheese (cheese whey, water, palm oil, modified tapioca starch, modified food starch, cheese [milk, cultures, salt, enzymes], maltodextrin, sodium phosphate, salt, vinegar, sodium stearoyl lactylate, citric acid, natural and artificial flavor, mono and diglycerides, phosphoric acid, annatto color, carotene color, paprika color), Bleached Wheat Flour, Yellow Corn Flour, Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Dehydrated Potatoes (potatoes, mono and diglycerides, sodium acid pyrophosphate, dextrose), Sugar (sucrose), Salt, Yeast, Leavening (sodium acid pyrophosphate, sodium bicarbonate), Nonfat Dry Milk, Caramel (color), Paprika Extract (color), Annatto Extract (color), Dried Whole Eggs, Soybean Oil, Dextrose, Dried Whey, Colored with Oleoresin Paprika, Contains Sulfites (up to 119 ppm), TBHQ, Citric Acid, Dimethylpolysiloxane, Spices (including mustard).