Hickory Smoked Bacon – 1lb
Please note about pricing: our online store is still under construction, and prices are subject to change when you visit our store. If you want to confirm pricing before you visit, please call us at 315-536-0836.
Original price was: $7.99.$6.99Current price is: $6.99.
COOKING INSTRUCTIONS:
Pan Fry: Place in unheated skillet and cook over medium heat to desired crispness. Drain on paper towel.
Broil: Preheat broiler. Place separated pieces on broiler rack. Broil 5 inches from heat source. Once the bacon starts to brown, turn the bacon over. Broil to desired crispness.
Microwave: Place pieces between paper towels on a microwaveable dish. Microwave on high power.
2 slices- 1 1/2 minutes, 4 slices – 2 1/2 – 3 minutes, to desired crispness.
Indulge in the rich, savory flavor of our premium Hickory Smoked Bacon — a true classic for any breakfast table or culinary creation. Crafted from carefully selected pork belly, each slice is thick-cut and slow-smoked over natural hickory wood chips, infusing it with a bold, smoky depth that’s unmistakably delicious.
The result is a perfect balance of crispness and tenderness, with just the right touch of saltiness to complement its robust flavor. Whether sizzling in a skillet, wrapped around your favorite meats, or adding a smoky crunch to salads, sandwiches, and more, our Hickory Smoked Bacon delivers gourmet quality in every bite.
No shortcuts, no artificial smoke flavor — just authentic, hardwood-smoked bacon the way it was meant to be. Elevate your meals with a product that brings tradition, taste, and uncompromising quality straight to your plate. Once you try it, you’ll never go back to ordinary bacon.
