Party Tray

Description

Pepper Jack Cheese: Pasteurized milk, jalpeno peppers, cheese culture, salt and enzymes. Colby Jack Cheese: pasteurized milk, cheese culture, salt, enzymes, annatto (color). Swiss Cheese: pasteurized part-skim milk, cheese culture, salt and enzymes. Cheddar Cheese: pasteurized milk, cheese culture, salt, enzymes, annatto (color)