Ingredients: Pasteurized part skim milk, red and green jalapeño peppers, salt, enzymes, yogurt (part-skim milk and cultures), yogurt cultures, acidophilus, bifidus, casei.
Looking for the zesty flavor of Jalapeno? Well, look no further! Heini’s all natural Hot Pepper Cheese is chocked full of Jalapenos. This variety is also a compliment to all of your Mexican dishes.
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