Chicken Pot Pie -large


Defrost if frozen. Cook at 350º F to an internal temperature of 160º F.

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ING: Chicken, potatoes, carrots, celery, peas, milk, chicken broth, butter, peppers, onion, eggs, onion powder, sea salt, black pepper, garlic powder, celery seed, cayenne pepper, parsley. Crust: Wheat flour, BBS shortening, milk, apple cider vinegar, baking powder, sea salt.
Contains: Dairy, Wheat and Eggs.

Additional information

Weight 20 oz


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